Tested by Manufacturer at less than 10 ppm for gluten
A basic Gluten Free Flour Mix that works beautifully in most recipes as a replacement for wheat flour. And it is free of dairy, nuts, salt, leavening, corn and soy. Try this recipe for GF piecrust. Non-GMO. Tested by Manufacturer at less than 10 ppm for gluten.
Dec 12th, 2014
I have tried this before and it was pretty good. It was a small bag so I definitely need to keep experimenting
Disclaimer: I am not a doctor, nutritionist or a psychologist. All of the opinions expressed in this blog are merely my own based on our gluten free lifestyle. The information provided is for educational purposes only. In no way should it be considered as medical advice. At times I do recommend products and restaurants. Always independently verify that a product or a restaurant is gluten free before trying. Ingredients are always changing and we cannot guarantee the absence of cross-contamination or misinformation from suppliers.